Kombucha Research & Scientific Studies



3 search results in "Weight Loss"


CHRONIC CONSUMPTION OF KOMBUCHA AND BLACK TEA PREVENTS WEIGHT LOSS IN DIABETIC RATS

By Abbass Morshedi, Mohammad Hossein Dashti-Rahmatabadi

Diabetes mellitus (DM) is a chronic metabolic disease that affects many organ systems in the body and is associated with a progressive weight loss. Many diabetic patients used to consume herbal remedies to relieve their symptoms. Black tea and its fermented remedy, which is made by cultivating ...

Viewed 7 times • 0 likes



DOES KOMBUCHA EXTRACT IMPROVE OBESITY

By L Karkhaneh

Obesity is a major problem in developed and developing countries. The purpose of this study was to investigate the effects of kombucha extract on obesity in male Wistar rats. Animals were divided into 4 groups: 1) Control group which received water and normal diet (ND). 2) Sham group which ...

Viewed 4 times • 0 likes



EFFECTS OF CHRONIC KOMBUCHA INGESTION ON OPEN-FIELD BEHAVIORS, LONGEVITY, APPETITIVE BEHAVIORS, AND ORGANS IN C57-BL/6 MICE: A PILOT STUDY.

By Anita M. Hartmann, CNRN, PhD, Laura E. Burleson, BS, Adam K. Holmes, BA, Charles R. Geist, PhD

Kombucha is a lightly fermented tea beverage popularly consumed as a self-prescribed folk-remedy for numerous ailments. Kombucha is claimed to enhance cognition, aid weight loss, and prolong life. This pilot study reports longevity, general health, and open-field exploratory behavioral outcomes ...

Viewed 2 times • 0 likes