Skip to content
  • Login
  • Cart
Kombucha Brewers International
  • WHY KBI
    • Mission
    • Industry Info
    • Member Benefits
    • Join Now
  • Resources
    • Member Forum & Resource Library
    • Kombucha Code of Practice
    • Industry FAQ
    • KBI Approved Ethanol Testing Methodology
    • Kombucha Brewers Coronavirus Resource Center
  • Our Members
    • Brewery Members
    • Supplier Members
    • Partners
  • NEWSROOM
    • Press
    • Blog
    • SYMBIOSIS Magazine
    • Achievements
  • Events
    • World Kombucha Day 2.21
    • Webinar Wednesday
    • KombuchaKon 2022
    • Virtual KombuchaKon 2020
    • KBI Europe Committee Annual Member’s Meeting
  • Research & Advocacy
    • Kombucha Research Database
    • Lobbying
    • Laraine Dave Kombucha Education & Lobbying Fund
  • For Kombucha Lovers
    • World Kombucha Day 2.21
    • Kombucha FAQ
    • Kombucha Taproom Tourism Guide
    • Consumer’s Guide to Kombucha
Advanced Search




By Topic

  • 4-lactone (dsl)
  • Acetic Acid
  • Acetobacter
  • Acid Content
  • Acidity
  • Amino Acids
  • Animal Feed Supplement
  • Antimicrobial
  • Antioxidant
  • Arsenic
  • Arthritis
  • B Vitamins
  • Black Tea
  • Brettanomyces
  • Burns
  • Cadmium
  • Caffeine
  • Calcium
  • Cancer
  • Cells
  • Cellulose
  • Chickens
  • Cholesterol
  • Chronic Fatigue
  • Citric Acid
  • Coffee
  • Common Cold
  • Cosmetic
  • D-saccharic Acid 1
  • Dental Cavaties
  • Detoxification
  • Diabetes
  • Ducks
  • E. Coli
  • Emf
  • Environmental Pollutant
  • Ethanol
  • Fructose
  • Gastritis
  • Gluconacetobacter
  • Gluconic Acid
  • Glucose
  • Glucuronic Acid
  • Goundwater Contamination
  • Green Tea
  • Heat Pasteurization
  • Hepatoprotective
  • Immunity
  • Iron
  • Kefir
  • Kidney
  • Kombucha Symbiosis
  • Lactic Acid
  • Lactobacillus
  • Liver
  • Longevity
  • Lysine
  • Malic Acid
  • Mannitol
  • Mice
  • Organic Acids
  • Palm Sugar
  • Ph
  • Phosphorous
  • Polyphenols
  • Probiotics
  • Protein
  • Psoriasis
  • Pu-erh Tea
  • Radiation
  • Rats
  • Review
  • Saccharomyces
  • Scar Reduction
  • Sour Cherry Juice
  • Space
  • Stress
  • Sucrose
  • Sugar Content
  • Tartaric Acid
  • Tea Waste Material
  • Temperature
  • Time
  • Topical
  • Toxicant
  • Trichloroethylene (tce)
  • Ulcer
  • Ulcers
  • Vitamin
  • Weight Loss
  • Zygosaccharomyces
  • Show more


By Decade

  • 1990-1999
  • 2000-2009
  • 2010-2019
  • 2020-2029


By Country

  • Australia
  • Brazil
  • Canada
  • China
  • Columbia
  • Denmark
  • Ecuador
  • Egypt
  • France
  • Germany
  • Ghana
  • India
  • Indonesia
  • Indonesia, France
  • Iran
  • Iraq
  • Ireland
  • Italy
  • Kazakhstan
  • Korea
  • Latvia
  • Macedonia
  • Malaysia
  • Maylasia
  • Mexico
  • Netherlands
  • New Mexico
  • Poland
  • Poland & Usa
  • Portland
  • Portugal
  • Republic Of Korea
  • Romania
  • Russia
  • Serbia
  • Serbia.
  • Slovakia
  • South Africa
  • South Korea
  • Sri Lanka
  • Sri Lanka & Singapore
  • Sri Lanka, Canada
  • Sudan
  • Taiwan
  • Thailand
  • Toulouse, France
  • Tunesia
  • Tunisia
  • Turkey
  • U.s.
  • Uk
  • Ukraine
  • Ukraine/denmark
  • United Kingdom
  • United States
  • Usa
  • Usa - Suny Undergrad Presentation - Alfred State College Of Technology - Fa
  • Viet Nam
  • Vietnam
  • Yugoslavia
  • Show more



Arsenic removal from groundwater by pretreated waste tea fungal biomass



Authors:
G S Murugesan, Muthuswamy Sathishkumar, Krishnaswami Swaminathan

Abstract:
Arsenic contamination in groundwater poses a serious threat to human health. The tea fungus, a waste produced during black tea fermentation, has been examined for its capacity to sequester the metal ions from groundwater samples. Autoclaved fungal tea mat and autoclaving followed by FECl3 pretreated tea fungal mat were exploited for removal of As(III), As(V), and Fe(II) from groundwater sample collected from Kolkata, West Bengal, India. The biosorption rate tends to increase with the increase in contact time and adsorbent dosage. FECl3 pretreated and autoclaved fungal mats removed 100% of As(III) and Fe(II) after 30 min contact time and 77% of AS(V) after 90 min contact time. The optimum adsorbent dosage was 1.0 G/50 mL of water sample. The results revealed that the FeCl3 pretreated fungal mat could be used as an effective biosorbent for As(III) and As(V); autoclaved fungal mat for Fe(II) removal from groundwater sample.

Keywords: tea fungus, biosorption, arsenic, iron, isotherm

Click Here to View The Study


Country: India

Citation: Bioresource Technology, 97(3), 483-487.

Study Mailing Address:
Microbial Biotechnology Division, Department of Biotechnology, Bharathiar University, Coimbatore 641 046, Tamil Nadu, India

Date Updated: March 2, 2020

Thumbs Up 3 people like this study.


Kombucha Brewers International © All Rights Reserved 2014-2025